June 1, 2022
Well hello, June!
June - still feels like the end of a school year, holding the anticipation of summer-long freedom from books and exams. Birds chirp the loudest, the greenery is lush and the days are longer. The fragrance of freshly mowed grass is a welcome return. (Apologies to those with allergies) Maybe a summer vacation to anticipate adds to the joy of June. And winter seems so far away!
Liz's Book Reviews - Two this month!
From Chevy Stevens - Still Missing
This month I also reviewed "The Pure World Comes" by Rami Ungar
When I was a teenager I loved gothic horror stories. The creepier the better. And I hoped this one would deliver, but sadly, I think it fell short. While there was gothic terror combined with daring science and technology of 1894 England, in my opinion, it lacked substance.
The protagonist is a young housemaid, Shirley Dobbins, employed with the Avondale family. Content enough with her station in life, her world quickly changes when she finds herself working at The Hunting Lodge, an estate outside of London, England after a family tragedy renders the Avondale heirs orphans. A mysterious uncle, Sir Joseph Hunting, comes to take his niece and nephew to live with him at his estate - Hunting Lodge. Shirley accompanies them.
She becomes involved with the baronet’s mysterious scientific project, while at the same time contending with romantic interest from Griffin Avondale. Terrifying visions and apparitions haunt the Lodge and Shirley must put the pieces of the puzzle together to save herself and others.
During the story, Shirley’s ties with Jack the Ripper add another layer to the ghastly and gruesome events unfolding at Hunting Lodge.
The story premise is good, but it felt rushed, with not enough time spent building the gloomy, eerie suspense I had hoped for.
Still, if you like hideous scenes of gore, and an underlying awkward romance this might be for you.
Pam's thoughts on June
"June is bustin' out all over."
I loved singing this song at the top of my lungs. From the Rogers and Hammerstein’s musical -Carousel . I was with an amateur theatre group in my teens and this was one of my favourites as we attempted to put on the musical.
June is certainly bustin' out in the garden and it feels long overdue. The Magnolia and other tree blossoms are superb this year. Rhododendrons and all manner of green popping up.
I married in June and arrived in Canada in June to see the world, but here I've lived for the last fifty-six years. Stop doing the math!
June 2007 is also a significant year. Liz and I started on our collaborative journey as Jamie Tremain that year. So what do we have in store for this June to celebrate our fifteen years of working together?
Last Word from Liz:
And only because it's June, here's an appropriately themed quick and easy recipe - and oh..one which will NEVER be served at any Jamie Tremain function! However, if you might be a fan, do let us know!
SAUTEED JUNE BUGS
- 12 (that's one dozen) live June Bugs
- 1 Tbsp Olive Oil
- 1/2 Tsp Salt
- 1/2 Tsp Chili Powder
Easy Peasy Directions:
- Add the olive oil to a skillet and heat until the oil shimmers (is it afraid of the live bugs about to descend into it?)
- Toss in the June Bugs (because they are NOT going voluntarily)
- Saute for about 5 minutes, or until the screaming stops - mine not theirs
- Sprinkle with salt and chilli powder
- Garnish with fresh parsley
- Serve immediately (I suggest copious amounts of a good Cabernet Sauvignon as a wine pairing)